Laminating Margarine

For laminating of puff pastries, croissants and Danish pastries. They stand out with easy handling, high pastry volume and delicate layers. The different types of laminating margarine from Lindemann, e.g. with butter or no additives, will fulfill every bakers wishes.

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Classics 2 kg plate

Art.-no. 0159 Westfalia Dänisch Platte zart

Application: Danish pastries or delightfully flaky croissants
Characteristics: special malleability and tender; low melting point; without hydrogenated fats
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0719 Westfalia Plunder-Croissantplatte

Application: croissants, Danish pastries and puff pastries
Characteristics: the all-rounder; elasticated properties; reliably and efficiently using; without hydrogenated fats
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0339 Westfalia Ziehplatte

Application: puff pastries
Characteristics: outstanding folding characteristics; attractive pastries; without hydrogenated fats
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0279 Westfalia Ur-Plunder-Croissantplatte

Application: croissants, Danish pastries and puff pastries
Characteristics: elastic laminating properties; high volume of the pastries; without hydrogenated fats
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Our buttery products

Art.-no. 1100 Westfalia Plunder-Croissantplatte mit Butter

Application: Danish pastries and puff pastries and croissants
Characteristics: with 10 % butter; efficient in use, with a delicate butter flavour
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0672 Westfalia Melange Platte

Application: Danish pastries and puff pastries and croissants
Characteristics: with 25 % butter; ideal laminating properties; delicate taste
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-Nr. 0664 Westfalia Melange Platte

Application: Danish pastries and puff pastries and croissants
Characteristics: with 50 % butter; delicate buttery flavour which melts in your mouth
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0743 Westfalia Feinste Tourier-Butterplatte

Application: Danish pastries and puff pastries and croissants
Characteristics: 100% butter
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0503 Westfalia Butina Butterfettplatte

Application: Danish pastries, puff pastries and croissants
Characteristics: waterfree, 100 % butterfat
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Classics 10 kg bar / 10 kg blocks

Art.-no. 3699 Westfalia Dänisch Block

Application: Danish pastries or delightfully flaky croissants
Characteristics: special malleability and tender; low melting point; without hydrogenated fats
Packaging: 10 kg block (10 x 1 kg sliced) / 77 boxes per pallet

Art.-no. 1777 Westfalia Plunder-Croissantblock

Application: croissants, Danish pastries and puff pastries
Characteristics: the all-rounder; elasticated properties; reliably and efficiently using; without hydrogenated fats
Packaging: 10 kg block / 77 blocks per pallet

Art.-no. 2350 Westfalia Ziehblock

Application: puff pastries
Characteristics: outstanding folding characteristics; reliably and efficiently using; without hydrogenated fats
Packaging: 10 kg block (10 x 1 kg sliced) / 77 boxes per pallet

Clean Label und free E

Art.-no. 0396 Westfalia Extra-Plunderziehplatte Clean Label

Application: Danish pastries, puff pastries and croissants
Characteristics: no synthetic ingredients, no colouring or preserving agents, no hydrogenated fats and only natural flavours; best laminating properties
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0723 Westfalia Plunder-Croissant-Platte freeE

Application: Danish pastries, puff pastries and croissants
Characteristics: free of E-numbers; same handling properties as conventional margarine without declaration of the emulsifying agent, colouring agent or citric acid
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 0673 Westfalia Melange Platte 25 freeE

Application: Danish pastries, puff pastries and croissants
Characteristics: with 25% butter; free of E-numbers; same handling properties as conventional margarine without declaration of the emulsifying agent, colouring agent or citric acid
Packaging: 5 x 2 kg plate / 64 boxes per pallet

Art.-no. 1783 Westfalia Plunder-Croissant-Block freeE

Application: Danish pastries, puff pastries and croissants
Characteristics: free of E-numbers; same handling properties as conventional margarine without declaration of the emulsifying agent, colouring agent or citric acid
Packaging: 10 kg block / 77 boxes per pallet

Shea margarine

Art.-no. Natürlich Westfalia Shea Plunder-Croissant-Platte

Application: Danish pastry/puff pastry, as well as for croissants
Characteristics: without E numbers, Free E, with valuable shea, ideal alternative for traditional margarine products,1:1 exchangeable
Packaging: 5 x 2 kg plate / 10 kg per box