MIN. Baking Time Temperature (in °C) Ingredients ( 1 baking sheet 60x40 cm) fruit-mixture: soak the fruits one day before cake production 0,180 kg almonds, chopped0,500 kg raisin0,200 kg lemon peel0,100 kg orange peel0,100 kg rum mixture:1,500 kg WESTFALIA Rühr...
MIN. Backzeit °C Ofentemperatur 5,000 kg Westfalia-Mürbmix 1,750 kg Westfalia Butterfett soft 0,500 kg sugar 0,250 kg whole egg 0,350 kg milk 0,020 kg spekulatuis spice 0,015 kg salt 7,885 kg spekulatiusdough Method: knead all ingredients to a short crust...
MIN. Backzeit °C Ofentemperatur 2.500 kg Wheat flour, type 550 0,200 kg Yeast 0,750 kg Westfalia Butina Butterfettbackkrem 0,500 kg Westfalia Butterfett soft 0,125 kg Marzipan 0,950 kg Milk / Water 0,030 kg Salt 0,015 kg Stollen seasoning 5,070 kg Dough weight 3,000...
