MIN. baking time °C temperature Ingredients dough:2500 g Wheat flour, type 550200 g Yeast875 g WESTFALIA Feinste Back mit Butter375 g Sugar125 g Marzipan950 g Milk / water30 g salt15 g Stollen seasoning 5070 g dough weight Fruit mix:2500 g raisin350 g Lemon peel150 g...
MIN. baking time °C temperature Ingredients danish dough:3500 g wheat flour, type 550100 g corn starch50 g salt300 g Zucker300 g WESTFALIA Superback 38250 g yeast850 g water, cold1200 g oatdrink, cold2000 g Westfalia Dänisch Platte knead the ingredients to a basic...
MIN BAKING TIME °C BAKING TEMPERATURE ingredients (recipe for 5 baking sheets 40 x 60 cm) 3,000 kg wheat flour, type 550 0,400 kg Westfalia Superback 38 0,180 kg Westfalia Backstabil Pro 0,300 kg whole egg 1,200 kg water 0,110 kg yeast 0,060 kg salt kneading...
minutes baking time Temperature in °C Ingredients basic dough: 2,0 kg wheat flour0,5 kg Westfalia Back Melange0,3 kg sugar0,08 kg milk powder0,5 kg whole egg0,5 kg milk0,1 kg yeast0,02 kg salt0,005 kg cardamom, grounded Ingredients cinnamon-mixture: 1,0 kg...
minutes baking time Temperature in °C ingredients:1000 g Westfalia Back Melange800 g icing sugar400 g whole egg1800 g wheat flour, type 55030 g baking powder Produce a smooth short dough. ingredients (for one round cake tin 35 cm Ø):450 g short dough cheese...
minutes baking time Temperature in °C ingredients:1000 g Westfalia Back Melange800 g icing sugar400 g whole egg1800 g wheat flour, type 55030 g baking powder Produce a smooth short dough. ingredients one baking sheet 60 x 40 cm):1200 g short dough Topping:500 g...
