Baking Time Temperature Ingredients danish dough:3500 g wheat flour, type 550100 g Westfalia Kochkrem-Pulver50 g salt300 g sugar 300 g Westfalia Superback 38250 g yeast850 g water, cold1200 g oat drink, cold6280 g total amount 2000 g Westfalia Dänisch Platte...
baking time temperature ingredients (one baking sheet 60 x 40cm):mixture:1500 g Westfalia Rühr Frisch600 g Westfalia Goldquell-Öl600 g Water1500g rhubarb filling cream:800 g Westfalia Creme Royal2000g water, cold crunch topping:200g Westfalia Bienenstich Fix400g...
baking time temperature ingredients (basic recipe/dough for 4 Quiches à 30cm Ø):1000 g wheat flour, type 550500 g curd500 g Westfalia Back Melange200 g whole egg10 g salt topping:1500 g cream 900 g whole egg200 g cheese, gratedspices (salt, pepper, nutmeg, etc.)...
baking time temperature curd dough:10000 g wheat flour, type 5502850 g water2500 g whole egg750 g yeast80 g baking powder125 g salt Method: Knead the ingredients 2 minutes by slow and 7 minutes by fast in a kneading machine to a smooth dough. Weight dough-pieces of...
MIN. Backzeit Ofentemperatur ingredients (one baking sheet 60×40 cm): curd dough:1000 g Westfalia Quarkteig 300 g water200 g whole eggl custard cream:400 g Westfalia Kaltkrem Super 1000 g water100 g whole eggl250 g curd cheese 2000 g apple slices600 g ...
